Diwali Cooking Club

Gina Murphy / Categories: News

Diwali Cooking Club

Wednesday 16 November 2022

To celebrate Diwali, the Food & Nutrition Department ran a Cooking Club. Students were given the chance to experience Diwali celebration dishes, chickpea curry and parathas.

All the students contributed in preparing these delicious dishes, which they all then enjoyed together at the end of the session.


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