Friday 22 September 2023
The Food & Nutrition Cooking Club started the year with a spicy tomato soup and garlic dough balls.
Students from Key Stage 3 all contributed towards preparing the ingredients. The dish was a huge success with lots of students enjoying how spicy the soup was.
Any students wishing to come along and help create delicious dishes with the Food & Nutrition teachers, the Club is in D12 on Tuesdays (3.10pm until 4.30pm).